2-Ingredient Lemon Granita Recipe: This Easy Lemon Ice Recipe Is So Light & Refreshing | Fruit

It might be exhausting to discover a extra refreshing summer season dessert than this straightforward lemon granita recipe. Serve this scrumptious lemon ice cream in small plastic dessert cups, hollowed out lemon halves, and even snow baggage. Such a lightweight and beautiful lemon dessert.

Cuisine: Italian
Preparation time: four hours

Cooking time: 5 minutes

Total time: four hours and 5 minutes

Servings: four to six

components

This is the way it’s finished:

  1. Put sugar and water in a saucepan over low warmth. Cook, stirring, till the sugar has dissolved. Turn off the warmth and stir within the lemon juice. (If you wish to add yellow meals coloring add it now.)
  2. Pour the combination right into a shallow pan or loaf pan. Freeze for about four hours, stirring each 30 minutes.

Take 30 seconds and Join the 30Seconds group and comply with us on Facebook for day by day recipes in your information feed. Inspire and be impressed.

Similar Products On Amazon We Think You Might Like These:

30Second Mobile, Inc. is a participant within the Amazon Services LLC Associates Program, an affiliate promoting program that gives us with the power to earn charges by linking to Amazon.com and its affiliate web sites.

Comments are closed.